Travel Basecamp Martinique/St-Lucia Contest
Travel Basecamp Martinique/St-Lucia Contest (the “Contest”) begins on January 10, 2017 at 10:00 a.m. (ET) and runs until January 24, 2017 at 11:59 p.m. (ET) (the “Promotion Period”).
This Contest is open to legal residents of Canada who are over the age of majority of the province in which they reside in. Directors, officers, agents and employees of the Sponsor and Transat Tours Canada Inc. and its affiliated companies and all of their respective parent companies, affiliated entities and divisions, and Transat’s advertising and promotional agencies and members of the aforementioned individuals’ respective immediate families (for the purpose of the Contest, immediate family includes children, siblings and parents) living in the same household, are not eligible to enter.
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GRAND PRIZE #1: One (1) all-inclusive trip for two (2) persons at the St. Lucian by Rex Resort in St. Lucia, offered by Transat, worth a maximum value of $3,500. This prize includes: • a roundtrip economy-class airfare to St. Lucia, from Montreal or Toronto on Air Transat according to the flight program; • transfer to and from between the St. Lucia airport and the St. Lucian by Rex Resort for two (2) persons; • a one (1)-week (seven (7) nights stay) in a standard room, double occupancy basis, at the 3 star St. Lucian by Rex Resort; • buffet breakfast, lunch and dinner, unlimited domestic and selected international drinks; Travel arrangements will be made by TTC. The trip must be booked 30 days prior to departure and completed before March 26, 2017. GRAND PRIZE #2: One (1) trip for two (2) persons at the Hotel Bambou in Martinique, offered by Transat, worth a maximum value of $3,500. This prize includes: • a roundtrip economy-class airfare to Fort de France, Martinique, from Montreal on Air Transat according to the flight program; • transfer to and from between Fort de France airport and the Hotel Bambou for two (2) persons; • a one (1)-week (seven (7) nights stay) in a standard room, double occupancy basis, at the 2 ½ star Hotel Bambou; • 2 meals per day, breakfast and dinner Travel arrangements will be made by TTC. The trip must be booked 30 days prior to departure and completed before April 6, 2017.
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